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The Pinot Noir of Domaine Faivelay is an excellent Burgundy red wine, produced with selected grapes coming from Cote de Nuits. After a 12-14 months refinement in oak barrels, it shows a bright ruby red color; in the nose it develops delicate, fruity and floral aromas that remind red currant and raspberry. The sip is elegant and structured, with round and fine tannins. The Pinot Noir of Domaine Faivelay is excellent to drink in combination with roast beef, mushroom risotto, cold cuts and medium seasoned cheeses.
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