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Roero Prachiosso by Negro Angelo e Figli winery is produced with Nebbiolo grapes grown in calcareous and sandy soils, on the hills around Monteu Roero. Roero Pracchioso has a bright and intense ruby red color; the nose is elegant, fine and fruity, with hints of strawberry, rose and raspberry. The taste is well balanced and structured, with a tannic and pleasantly spicy ending. It is a great wine: we recommend it with meat dishes, such as braised and roasted metas, game and mature cheese.
