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The Perricone "Sorìa" of Firriato is the result of the love of Firriato for this vine originates from the western Sicily, whose cultivation had been almost entirely abandoned in the first half of the twentieth century.This wine is made with grapes grown on the estate of Baglio Soria, at about 300 meters above sea level, which are then vinified in steel. After aging for 9 months in French oak barriques and for 3 months in bottle, the Perricone "Sorìa" of Firriato shows in the glass a beautiful ruby red color and purple notes. In the nose it develops an intense and fruity bouquet, with notes of blackberry, plum and berries, with delicate vegetal and spicy hints of juniper and black pepper. The taste is fresh and balanced, with elegant tannins and a long persistence. It is perfect to drink in combination with savory tart, pasta with eggplant or medium-aged cheeses.
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