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The Guado al Tasso of Marchesi Antinori is a fine and elegant red wine, produced with Cabernet Sauvignon (55%), Merlot (25%), Cabernet Franc (18%) and Petit Verdot (2%) grapes coming from the estate with the same name. It takes its name from a curious phenomenon that often happens at the estate: it is possible to see spot badgers crossing streams run through the property. This wine shows a great ruby red color. The bouquet is elegant and composite, with herbs and spice notes and fruited scents of plum, blackberry and blueberry. The taste is persistent, intense, with a great structure and with a spiced aftertaste. It is perfect if drunk with risotti and pasta with red meat sauces, roasted or grilled red meat, game and aging cheeses.
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