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The Roero Sru of Monchiero Carbone is a red wine obtained by an accurate selction of the best Nebbiolo grapes in the vineyard. It shows a brilliant ruby red colour and it smells nice with a strong and complex bouquet with fruity scents of plum, and blackberries. The taste of it is sapid and warm, with an elegant structure and non intrusive tannins. Persistent and soft, this Roero is perfect to drink in combination with roasts and braised beef, Piedmontese boiled meat, grilled fillet, game and seasoned cheese.
