- New
The Barbera d'Alba “La Ginestra” of Paolo Conterno winery is produced with Barbera grapes grown in the hills around Monforte d’Alba, in the heart of the Langhe hills. With a nice bright ruby red color and violet reflexes, the nose develops a fruity and floral bouquet, with hints of violet and red berries. The taste is fresh and balanced, with excellent drinkability and a long and persistent ending. This Barbera d'Alba is excellent if drunk in accompaniment to pasta with meat sauce or meat dishes.
