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The Barbaresco "Vursu Gallina" of La Spinetta is produced with Nebbiolo grapes cultivated iin the “Gallina” Cru in Neive district. Elegant and pleasant, this wine has an intense ruby red color and a fruity bouquet with mixed berry, blackberry and raspberry scents. The taste is rich, persistent, round, with spiced scents and rose petal, mint, anise and red fruit notes. It is perfect if drunk with grilled meat, juicy first courses, red meat braised, game and aging cheeses.
