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The Pinot Bianco of Jermann is made with grapes that come from Collio region in Friuli Venezia Giulia.
It has a good shiny straw yellow with golden reflexes. The aroma is intense and persistent, fresh and fruity, with apple, pear and cantaloupe scents.
The taste is equilibrate and dry, with a good softness and persistence. This wine is perfect if drunk with traditional Friuli Venezia Giulia courses, fish first courses, seafood soup, Venetian pasta with beans, white meats and fresh cheeses.
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