- New
The Roero by Cornarea is obtained through a precise selection of the best Nebbiolo grapes. It owns a ruby red colour that blends to garnet-colored. This wine contains an intense and complex bouquet, in addition to some smells of plums, raspberries, blackberries and eucalyptus. Moreover, its taste is a warm one, endowed with an elegant structure and softness. It is a persistent one, and for this reason the Roero by Cornarea accompanies perfectly roasted and braised beef, boiled meat typical of Piedmont, game and eventually seasoned cheeses.
