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The Barolo Conca by Renato Ratti winery is an excellent red wine made with Nebbiolo grapes harvested in the historic vineyard of Rocche dell'Annunziata in La Morra, with a potential aging of more than 25 years. Beautiful red coloured with garnet reflections, in the nose it develops complex hints of mint and sage, roses and licorice. On the palate it comes pleasantly tannic with a round taste for a persistent final. The Barolo Conca by Renato Ratti is great in combination with game dishes and aged cheeses.
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