Cantine Bava

The history of Bava’s cave started in Coccolato, in the Monferrato territory: since 1600 Bava family cultivated vineyards, but only in 1911 this cave was founded. In this manner a wines’ production began, and the Barbera d’Asti wine became famous in many countries of the world. Today the vineyards are equal to 20 hectares and they extend in Monferrato and Langa: Bava family works this territories, looking for respect the tradition and cultivating with the same sensibility of the past.